Spoon Guru Named 2019 Red Herring Top 100 Europe Winner

“We believe Spoon Guru embodies the vision, drive and innovation that define a successful entrepreneurial venture. Spoon Guru should be proud of its accomplishment, as the competition was very strong.”
– Alex Vieux, publisher and CEO of Red Herring

Amsterdam, February 2019: Red Herring has announced its Top 100 Europe award winners at the Top 100 forum. These awards recognise Europe’s leading private companies and celebrate these startups’ innovations and technologies across their respective industries.

Red Herring Top 100 Europe enlists outstanding entrepreneurs and promising companies. Thousands of the most interesting and innovative companies have graced the Top 100 list over the years, and it has become a mark of distinction for identifying promising new companies and entrepreneurs.

Red Herring evaluated the companies on both quantitative and qualitative criteria, such as financial performance, technological innovation, management quality, overall business strategy and market penetration. This assessment was complemented by a review of the track records and standings of similar startups in the same verticals, allowing Red Herring to see past the “hype” and make the list a valuable instrument of discovery and advocacy for the most promising new business models in Europe.

Red Herring were among the first to recognise that companies such as Alibaba, Facebook, Google, SalesForce.com, Skype, SuperCell, Spotify, Twitter, and YouTube would change the way we live and work.

Everybody at Spoon Guru is delighted to be included along with other companies and entrepreneurs in this recognition from Red Herring, a globally recognised organisation. Being selected with other leading European technology peers is great acknowledgement of Spoon Guru’s pioneering technology.  We are transforming modern retail by helping consumers around the world find exactly the right foods for their individual dietary and nutritional needs.

Spoon Guru Red Herring 2019 Top 100 Awards

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By |2019-02-22T17:08:27+00:00February 22nd, 2019|Blog, Spoon Guru News|