Ten French retailers are pioneering the way in providing an Eco Score that allows consumers to understand the impact a food product has on the environment. Here\’s how it works.
Retail CEOs have weathered the onset of the pandemic and are now focused on larger issues that are influencing store operations. What\’s keeping CEOs up at night now are labor shortages, climate change, and transportation; and their impact on prices and availability of the food and beverages in store.
One of the most important aspects of a food retailer’s site is its search functionality. Without a robust system in place, you inhibit your customers\’ ability to shop for the products they need. With the correct indexing customers can find what they’re looking for with ease.
When it comes to accuracy and coverage in product discovery, it’s important for you, and your customers, that your search results are right on the money.
Every time.
Grocery shopping on-line will certainly reduce the anxiety of seeing empty shelves, and shoppers will only see the products that are available. What shoppers will demand however, alongside a better UX, is more accurate information.
The HFSS Legislation white paper is still pending, however this is what we know about the enforcement so far, after the consultation with industry.
We took a little look at what has been done around the world to help populations shift towards healthier choices – what seems to be working, and which interventions have failed and why.
While nearly half of consumers believe health and wellness have become more important over the past year during the pandemic, the reality is that healthier products occupy less than a quarter of consumer spend. So how do we shift that desire into changing what is in consumers’ shopping baskets?
From coast to coast, Americans migrated toward less-dense, more-affordable areas. Supermarkets must heed the population shift warning.
Use AI to help your shoppers find & shop for recipes that match their dietary needs & health preferences, seamlessly.
