Retailers are under constant pressure to diversify and emphasise their product offering through a health lens. However, differentiating “healthier” products is highly complex, requiring data-led nutrition and demanding attention from regulatory framework, nutritional guidelines, and product label knowledge.
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One of the most important aspects of a food retailer’s site is its search functionality. Without a robust system in place, you inhibit your customers’ ability to shop for the products they need. With the correct indexing customers can find what they’re looking for with ease.
Since founding YFood in 2013, Nadia El Hadery has gained some unique insights into grocery & food tech. She spoke to Phil Lempert about consumer trends, technology, and the ongoing evolution of grocery.
Zeeshan Idrees is the CEO of digital innovation platform, IndustryGeniuses. He has 20 years experience in digital strategy, and is a consumer trends champion, tech investor, digital transformation leader, global go to market strategist, and editor in chief of B2B industry newsletters. In this great episode he spoke to Phil Lempert about reinventing grocery with emerging technology & nutrition science.
As the Director of the Healthier Lives Coalition for the Consumer Goods Forum, Sharon Bligh is responsible for driving the health and wellness agenda of the leading global platform for the consumer goods industry, both retail as well as packaged goods. She spoke to Phil Lempert about her work to empower consumers to make healthy decisions and adopt healthier lifestyles.
Like many adults, kids are snacking more and moving less. The problem is of epidemic proportions and my concern is that with this behavior, their immunity will become even weaker and whether its during the next flu season, or worse – another pandemic, even more lives will be at risk.