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Feature Posts

The Hidden Dangers of Bad Data: Why Accurate Product Labelling Matters

When it comes to food shopping online, consumers depend on precise product information to make informed choices, especially concerning dietary needs and allergies. However, inaccurate data can lead to mislabeled products and incorrect search results, adversely affecting customer experience and safety.

From Prescription to Plate: GLP-1s and the Future of Food Retail

GLP-1 medications have dramatically changed the weight management landscape, and retailers have a unique opportunity to play a key role in supporting those using it.

Delay to new rules on high fat, salt and sugar foods branded the “new Brexit”

87 per cent of top UK supermarkets surveyed have called for an extension of up to six months or more to the current delay on the new HFSS legislation.

HFSS enforcement and compliance: what we know about it so far

The HFSS Legislation white paper is still pending, however this is what we know about the enforcement so far, after the consultation with industry.

HFSS: what has been done before and do these restrictions work?

We took a little look at what has been done around the world to help populations shift towards healthier choices – what seems to be working, and which interventions have failed and why. 

HFSS: the what, the why, and the how

New HFSS legislation is coming into force in the UK October 2022. We explain what HFSS is, why it’s happening, and how the legislation is being rolled out.

Opinion: National Food Strategy

Spoon Guru’s Head of Health and Sustainability suggests we take heed, pause, reflect and commend this monumental piece of work.